Appetizers
Soup & Salad
Pasta
Pasta Creations
House Specialties
Pizzas
Gourmet Pizza
Terra "Land"
Mare "Sea"
Burgers
Signature Sandwiches
Calzones
Beverages
Starters
Mains
Uncorked
Happy Endings
BBQ, Buffalo (Medium or Hot), Garlic Parmesan, Maple Sriracha.
Sausage, cheese, olive & bread crumb stuffed, baked mushrooms
Thin sliced flank steak rolled with proscuitto & bread crumbs slow roasted in tomato sauce
$4 (c) | $7 (b)
$4 (sml) | $11 (family)
Caramelized Pears, Walnuts & Gorgonzola over Mixed Greens.
Seared Tuna over Field Greens with Tomato, Cucumber & Cu-Sabi Dressing.
Italian Meats, Cheese, Olives, Onions & Peppers over Mixed Greens.
Fresh Buratta Mozzarella with Tomato, Basil & Extra Virgin Olive Oil over Arugula.
Fresh Kale, Apples, Craisins, Walnuts & Chevre, with Apple Cider Vinaigrette.
Red Quinoa & Grilled Veggies on a Bed of Spinach with Lemon Vinaigrette, Finished with a Fried Egg.
Manicotti, Florentine shells, eggplant rollatini & chicken parmigiana with a side of pasta Marinara.
Served with Marinara sauce. Gluten Free ($20)
16 oz. of fesh pasta layered with beef, sausage, Ricotta, Mozzarella & Pecorino cheeses with Marinara sauce. Gluten Free ($25)
Four crepes filled with fresh ricotta & Pecorino cheeses, baked with mozzarella & marinara sauce.
Sauteed chicken, Chorizo sausage, fresh kale & Calabrese peppers in a spicy cream sauce with Orecchiette pasta
Sauteed chicken breast tenders, artichoke hearts, mushrooms & sun-dried tomatoes tossed in a light Brandy cream sauce with your choice of pasta.
Slow simmered meat sauce, veal, beef & pork over fresh Pappardelle pasta.
Spaghetti CapelliniFettucciniLinguiniRigatoniPenneGluten Free, certified organic (+$5)
Aglio Olio ($4)Filetto | Plum Tomato & Basil ($4)Fra Diavolo | Spicy Tomato ($4)Vodka ($5)Alfredo ($5)Pesto ($5)
Broccoli or Spinach ($4)Sun-Dried Tomatoes ($4)Calabrese Peppers ($4)Meatballs ($6)Sausage ($6)Chicken ($6)Shrimp ($8)
Succulent, Bone-In Pork Shank with Mushroom Gravy atop Mashed Potatoes & Seasonal Vegetables.
Battered Eggplant stacked with Fresh Mozzarella, Basil & Marinara served over Pasta.
Prosciutto wrapped Jumbo Shrimp baked & served over Crispy Spinach & Capellini with Garlic Butter.
Little Neck & Baby Clams sauteed in Extra Virgin Olive Oil, Garlic & Herbs, served over Linguini. (Available Red or White)With Italian Sausage (+$3)
Veal Cutlet sauteed with Prosciutto, Mushrooms & Spinach in White Wine Sauce with a side of Pasta.
Small 10 inches - 4 Cut: $7.25Medium 14 inches - 8 Cut: $12.75Large 16 inches - 12 Cut: $15Gluten Free 8 inches - 8 Cut: $19.75
4 Cuts- .798 & 12 Cuts- $1.69Fresh Onions, Pepperoni, Black Olives, Fresh Peppers, Meatballs, Bacon, Hot Peppers, Fresh Mushrooms, Extra Cheese, Anchovies, Sausage, Roasted Red Peppers & Pineapple.
4 Cuts- $1.298 & 12 Cuts- $2.59Artichokes, Spinach, Sun-Dried Tomatoes, Portobello Mushrooms, Prosciutto, Broccoli, Greek Olives, Eggplant, Arugula, Feta Cheese, Goat Cheese, Ricotta Cheese & Vodka Sauce.
Lobster- Fresh Lobster Tail Meat. 4 Cut- $13, 8 Cut- $22, 12 Cut- $28Philly Steak- Sirloin Steak, Mushroom & Onion. 4 Cut- $9.50, 8 Cut- $16, 12 Cut- $20Cajun Shrimp- Shrimp tossed in Cajun Spices. 4 Cut- $12, 8 Cut- $18, 12 Cut- $25Melanzano- Crispy Eggplant & Roasted Red Peppers. 4 Cut- $9.50, 8 Cut- $16, 12 Cut- $20Cajun Chicken- Grilled Chicken tossed in Cajun Spices. 4 Cut- $9, 8 Cut- $15, 12 Cut- $19Carne Amante- Pepperoni, Sausage, Meatball & Bacon.4 Cut- $10, 8 Cut- $17, 12 Cut- $23Margherita- Fresh Mozzarella, San Marzano Tomato & Basil. 4 Cut- $10, 8 Cut- $15, 12 Cut- $19
Lomabardi-Spinach, Artichoke & Wisconsin cheeses4 Cut- $9, 8 Cut- $15, 12 Cut- $19Clam Casino- 4 Cut- $9, 8 Cut- $15, 12 Cut- $19Shrimp Scampi-4 Cut- $10, 8 Cut- $17, 12 Cut- $23Pesto Grilled Chicken-4 Cut- $10, 8 Cut- $17, 12 Cut- $22Pesto Shrimp or Shrimp & Vodka Sauce-4 Cut- $12, 8 Cut- $18, 12 Cut- $25Greek- Spinach, Greek Olives, Feta & Tomato.4 Cut- $9.50, 8 Cut- $16, 12 Cut- $20Portofino- Portobello Mushrooms, Spinach, Artichoke & Feta. 4 Cut- $9.50, 8 Cut- $16, 12 Cut- $20Artichoke- Broccoli, Artichoke Hearts & Tomatoes.4 Cut- $9.50, 8 Cut- $16, 12 Cut- $20Caputo- Fresh Arugula, Prosciutto, Tomatoes & Gorgonzola. 4 Cut- $9.50, 8 Cut- $16, 12 Cut- $21Grilled Chicken- Fresh Grilled Chicken, Roasted Peppers & Mushrooms. 4 Cut- $10, 8 Cut- $17, 12 Cut- $22Sacre Blue- Sirloin Steak, Caramelized Onion & Gorgonzola.4 Cut- $9.50, 8 Cut- $16, 12 Cut- $21Calabrese- Fig, Ricotta, Prosciutto, Gorgonzola & Arugula. 4 Cut- $10, 8 Cut- $17, 12 Cut- $23Ranchero- Chicken, Bacon, Caramelized Onion, Tomato & Ranch.4 Cut- $10, 8 Cut- $17, 12 Cut- $22
Breaded Chicken Breast baked with Mozzarella & Parmesan Cheese, served with Pasta Marinara.
Egg dipped Chicken Breast sauteed in Lemon Butter & White Wine Sauce, with Risotto & Seasonal Vegetable.
Chicken Breast stuffed with Italian Cheeses, Spinach & Artichokes baked & served with Crispy Spinach over Capellini Aglio Olio.
Chicken Breast sauteed with Fresh Mushroom & Herbs in a Marsala Wine Sauce, served with a side of Pasta Marinara.
Grilled Chicken Breast topped with Fresh Tomato Bruschetta served with Grilled Vegetables.
Char grilled 14oz. Strip served with Seasonal Vegetable & your choice of Garlic Mashed Potato or Pasta. Add Portobella Mushrooms- $3 or Add Au Poivre- $3
Lightly breaded Veal baked with Mozzarella & Parmesan Cheeses, served with Pasta Marinara.
Veal Cutlet Egg dipped & sauteed in Lemon Butter- White Wine Sauce, with Risotto & Seasonal Vegetable.
Veal Cutlet sauteed with Fresh Mushroom & Herbs in a Marsala Wine Sauce, served with a side of Pasta Marinara.
Veal Cutlet sauteed in Lemon Butter- White Wine Sauce & Capers, with a side of Pasta Marinara.
Breaded Veal Cutlet Baked with Prosciutto, Spicy Calabrese Peppers, Fontina & Mozzarella Cheeses in Marinara Sauce. Served with a side of Pasta Marinara.
Panko Parmesan encrusted Filet in San Marzano Tomatoes & Basil served over Crispy Spinach & Capellini.
Grilled Salmon filet with Pineapple Salsa Dry Rub, served with Risotto & Seasonal Vegetables.
Jumbo Shrimp sauteed with Spicy Calabrese Peppers, Extra Virgin Olive Oil & Garlic tossed with Pasta. (Also available with House Specialty Fra Diavolo Tomato Sauce.)
Lobster Tail Meat sauteed with Spicy Calabrese Peppers, Extra Virgin Olive Oil & Garlic tossed with Pasta.(Also available with House Specialty Fra Diavolo Tomato Sauce.)
Four Jumbo Shrimp stuffed with Fresh Crab Meat, Breadcrumbs, Butter & Herbs, served with Risotto & Seasonal Vegetables.
Burger & Sandwich Additions: Add $.50American, Provolone, Cheddar, Pepper Jack, Mozz, Gorgonzola, Vegan Cheese. ~Bacon, Roasted Red Peppers, Hot Peppers, Caramelized Onions, Sauteed Mushrooms. ~Upgrade to Gluten Free Bun: Add $2Substitute Russet French Fries for Eggplant Fries, Sweet Potato Fries, Truffled Russet Fries: Add $3
Grilled Angus Beef, Bacon, Caramelized Onions, Cheddar Cheese, Served with a Bourbon sauce, French Fries & Pickle.
Grilled Angus Beef with Lettuce, Tomato & Onion served with French Fries & Pickle.
Grilled quinoa & kale "burger" pastty, served with lettuce, tomato, spinach & roasted red peppers
Chicken, Eggplant & Roasted Pepper baked with Provolone & Marinara Sauce, served with Fries.
Ham, Pepperoni, Salami, Roasted Peppers & Provolone served with Marinara Sauce, served with fries & pickle.
Choose either our Handmade Meatballs or Italian Sausage with Mozzarella & Marinara on a Toasted Grinder Roll.
Eggplant, Mozzarella & Marinara baked on Toasted Grinder Roll.
Crispy Spicy Chicken with Lettuce, Tomato & Sriracha-Mayo, served with fries & pickle.
Turkey, Cheddar, Apples & Zesty Cranberry-Mayo served with Sweet Potato Fries.
Prosciutto, Fresh Mozzarella, Tomatoes & Basil, with served with fries & pickle.
With Portobello's, Roasted Peppers, Spinach & Fresh Mozzarella served with Pesto-Mayo, fries & pickle.
Breaded Chicken, Mozzarella & Marinara baked on Toasted Grinder Roll.
Grilled Chicken, Caesar Salad & Croutons, served with fries & pickle.
Sliced Sirloin with Horseradish-Pepper Jack Sauce & Crispy Onions, served with Fries & a Pickle.
Sliced Sirloin with sauteed onions, peppers & mushrooms, baked with mozzarella cheese, toasted on a grinder roll & served with a side of marinara sauce
$13 (sml) | $20 (lg)
Choose from any of our traditional or specialty pizza toppings...(Additional pricing applies)
Our Signature Dough filled with Mozzarella, Ricotta & Pecorino Romano Cheeses, served with Marinara Sauce.
Black Cherry, Root Beer, Birch Beer, Cream, Orange, Grape, Ginger Ale & Seasonal Selections.
Pepsi, Diet Pepsi, Sierra Mist, Mug Root Beer, Mountain Dew & Orange.
$3 (500 ml) | $6 (750 ml)
$3 (12 oz) | $6 (28 oz)
Light airy pillows of gnocchi topped with rich truffle cream sauce
*enhance with fresh, shaved truffles (+$6)
Grilled with pomegranate glaze
Roasted butternut squash, whipped ricotta cheese & crispy sage on toast points
Chicken breast tenders, sun dried tomatoes, mushrooms & spinach tossed with cavatelli pasta in a roasted tomato cream sauce
Balsamic marinated swordfish steak, char grilled and served with grilled seasonal vegetables
$10 (g) | $38 (b)
Chef's homemade desserts
with warm whisky sauce