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Our Menu

Appetizers

Crispy Truffled Artichokes$10.00

Mozzarella Sticks$8.00

Sautéed Garlic Kale & Lentils$9.00

Fresh Tomato Bruschetta$9.00

Sam Adams Steamed Clams$13.00

Sautéed Escarole & Sausage$9.00

Italian Meat & Cheese Plate$13.00

Roasted Beets & Chevre$8.00

Calamari- Crispy or Sauteed$14.00

Garlic Bread with Cheese$7.00

Chicken Wings- Traditional or Boneless$13.00

BBQ, Buffalo (Medium or Hot), Garlic Parmesan, Maple Sriracha.

Stuffed Mushroom Skillet$12.00

Sausage, cheese, olive & bread crumb stuffed, baked mushrooms

Beef Braciole$12.00

Thin sliced flank steak rolled with proscuitto & bread crumbs slow roasted in tomato sauce

Soup & Salad

French Onion Soup$8.00

Escarole & Bean Soup

$4 (c) | $7 (b)

Pasta Fagioli Soup

$4 (c) | $7 (b)

Garden Salad

$4 (sml) | $11 (family)

Pear Gorgonzola Salad$13.00

Caramelized Pears, Walnuts & Gorgonzola over Mixed Greens.

Caesar Salad

$4 (sml) | $11 (family)

Ahi Tuna Salad$16.00

Seared Tuna over Field Greens with Tomato, Cucumber & Cu-Sabi Dressing.

Antipasto$14.00

Italian Meats, Cheese, Olives, Onions & Peppers over Mixed Greens.

Burratta Arugula Caprese$12.00

Fresh Buratta Mozzarella with Tomato, Basil & Extra Virgin Olive Oil over Arugula.

Kale Apple Salad$12.00

Fresh Kale, Apples, Craisins, Walnuts & Chevre, with Apple Cider Vinaigrette.

Quinoa Grilled Vegetable Salad$14.00

Red Quinoa & Grilled Veggies on a Bed of Spinach with Lemon Vinaigrette, Finished with a Fried Egg.

Pasta

Village Pizzeria Sampler$20.00

Manicotti, Florentine shells, eggplant rollatini & chicken parmigiana with a side of pasta Marinara.

Grande Five Cheese Ravioli$17.00

Served with Marinara sauce.
Gluten Free ($20)

Lasagne$21.00

16 oz. of fesh pasta layered with beef, sausage, Ricotta, Mozzarella & Pecorino cheeses with Marinara sauce.
Gluten Free ($25)

Manicotti$19.00

Four crepes filled with fresh ricotta & Pecorino cheeses, baked with mozzarella & marinara sauce.

Orecchiette Calabrese$20.00

Sauteed chicken, Chorizo sausage, fresh kale & Calabrese peppers in a spicy cream sauce with Orecchiette pasta

Chicken Carciofini$22.00

Sauteed chicken breast tenders, artichoke hearts, mushrooms & sun-dried tomatoes tossed in a light Brandy cream sauce with your choice of pasta.

Pappardelle Bolognese$22.00

Slow simmered meat sauce, veal, beef & pork over fresh Pappardelle pasta.

Pasta Creations

Pick a Pasta$8.00

Spaghetti
Capellini
Fettuccini
Linguini
Rigatoni
Penne
Gluten Free, certified organic (+$5)

Choose a Sauce

Aglio Olio ($4)
Filetto | Plum Tomato & Basil ($4)
Fra Diavolo | Spicy Tomato ($4)
Vodka ($5)
Alfredo ($5)
Pesto ($5)

Additions

Broccoli or Spinach ($4)
Sun-Dried Tomatoes ($4)
Calabrese Peppers ($4)
Meatballs ($6)
Sausage ($6)
Chicken ($6)
Shrimp ($8)

House Specialties

Pork Osso Bucco$24.00

Succulent, Bone-In Pork Shank with Mushroom Gravy atop Mashed Potatoes & Seasonal Vegetables.

Eggplant Napolitano$19.00

Battered Eggplant stacked with Fresh Mozzarella, Basil & Marinara served over Pasta.

Shrimp Cassandra$24.00

Prosciutto wrapped Jumbo Shrimp baked & served over Crispy Spinach & Capellini with Garlic Butter.

Linguini & Clam Sauce$22.00

Little Neck & Baby Clams sauteed in Extra Virgin Olive Oil, Garlic & Herbs, served over Linguini. (Available Red or White)
With Italian Sausage (+$3)

Vitello di Parma$26.00

Veal Cutlet sauteed with Prosciutto, Mushrooms & Spinach in White Wine Sauce with a side of Pasta.

Pizzas

Small 10 inches - 4 Cut: $7.25
Medium 14 inches - 8 Cut: $12.75
Large 16 inches - 12 Cut: $15
Gluten Free 8 inches - 8 Cut: $19.75

Traditional Toppings

4 Cuts- .79
8 & 12 Cuts- $1.69

Fresh Onions, Pepperoni, Black Olives, Fresh Peppers, Meatballs, Bacon, Hot Peppers, Fresh Mushrooms, Extra Cheese, Anchovies, Sausage, Roasted Red Peppers & Pineapple.

Specialty Toppings

4 Cuts- $1.29
8 & 12 Cuts- $2.59

Artichokes, Spinach, Sun-Dried Tomatoes, Portobello Mushrooms, Prosciutto, Broccoli, Greek Olives, Eggplant, Arugula, Feta Cheese, Goat Cheese, Ricotta Cheese & Vodka Sauce.

Gourmet Pizza

Made With Fresh Sauce & Mozzarella Cheese

Lobster- Fresh Lobster Tail Meat.
4 Cut- $13, 8 Cut- $22, 12 Cut- $28

Philly Steak- Sirloin Steak, Mushroom & Onion.
4 Cut- $9.50, 8 Cut- $16, 12 Cut- $20

Cajun Shrimp- Shrimp tossed in Cajun Spices.
4 Cut- $12, 8 Cut- $18, 12 Cut- $25

Melanzano- Crispy Eggplant & Roasted Red Peppers.
4 Cut- $9.50, 8 Cut- $16, 12 Cut- $20

Cajun Chicken- Grilled Chicken tossed in Cajun Spices.
4 Cut- $9, 8 Cut- $15, 12 Cut- $19

Carne Amante- Pepperoni, Sausage, Meatball & Bacon.
4 Cut- $10, 8 Cut- $17, 12 Cut- $23

Margherita- Fresh Mozzarella, San Marzano Tomato & Basil.
4 Cut- $10, 8 Cut- $15, 12 Cut- $19

Made with Olive Oil, Garlic, Herbs & Mozzarella Cheese

Lomabardi-Spinach, Artichoke & Wisconsin cheeses
4 Cut- $9, 8 Cut- $15, 12 Cut- $19

Clam Casino-
4 Cut- $9, 8 Cut- $15, 12 Cut- $19

Shrimp Scampi-
4 Cut- $10, 8 Cut- $17, 12 Cut- $23

Pesto Grilled Chicken-
4 Cut- $10, 8 Cut- $17, 12 Cut- $22

Pesto Shrimp or Shrimp & Vodka Sauce-
4 Cut- $12, 8 Cut- $18, 12 Cut- $25

Greek- Spinach, Greek Olives, Feta & Tomato.
4 Cut- $9.50, 8 Cut- $16, 12 Cut- $20

Portofino- Portobello Mushrooms, Spinach, Artichoke & Feta.
4 Cut- $9.50, 8 Cut- $16, 12 Cut- $20

Artichoke- Broccoli, Artichoke Hearts & Tomatoes.
4 Cut- $9.50, 8 Cut- $16, 12 Cut- $20

Caputo- Fresh Arugula, Prosciutto, Tomatoes & Gorgonzola.
4 Cut- $9.50, 8 Cut- $16, 12 Cut- $21

Grilled Chicken- Fresh Grilled Chicken, Roasted Peppers & Mushrooms.
4 Cut- $10, 8 Cut- $17, 12 Cut- $22

Sacre Blue- Sirloin Steak, Caramelized Onion & Gorgonzola.
4 Cut- $9.50, 8 Cut- $16, 12 Cut- $21

Calabrese- Fig, Ricotta, Prosciutto, Gorgonzola & Arugula.
4 Cut- $10, 8 Cut- $17, 12 Cut- $23

Ranchero- Chicken, Bacon, Caramelized Onion, Tomato & Ranch.
4 Cut- $10, 8 Cut- $17, 12 Cut- $22

Terra "Land"

Chicken Parmigiana$19.00

Breaded Chicken Breast baked with Mozzarella & Parmesan Cheese, served with Pasta Marinara.

Chicken Francaise$20.00

Egg dipped Chicken Breast sauteed in Lemon Butter & White Wine Sauce, with Risotto & Seasonal Vegetable.

Chicken Florentine$22.00

Chicken Breast stuffed with Italian Cheeses, Spinach & Artichokes baked & served with Crispy Spinach over Capellini Aglio Olio.

Chicken Marsala$20.00

Chicken Breast sauteed with Fresh Mushroom & Herbs in a Marsala Wine Sauce, served with a side of Pasta Marinara.

Chicken Bruscetta$20.00

Grilled Chicken Breast topped with Fresh Tomato Bruschetta served with Grilled Vegetables.

NY Strip Sirlion$28.00

Char grilled 14oz. Strip served with Seasonal Vegetable & your choice of Garlic Mashed Potato or Pasta.
Add Portobella Mushrooms- $3 or Add Au Poivre- $3

Veal Parmigiana$24.00

Lightly breaded Veal baked with Mozzarella & Parmesan Cheeses, served with Pasta Marinara.

Veal Francais$26.00

Veal Cutlet Egg dipped & sauteed in Lemon Butter- White Wine Sauce, with Risotto & Seasonal Vegetable.

Veal Marsala$26.00

Veal Cutlet sauteed with Fresh Mushroom & Herbs in a Marsala Wine Sauce, served with a side of Pasta Marinara.

Veal Picatta$25.00

Veal Cutlet sauteed in Lemon Butter- White Wine Sauce & Capers, with a side of Pasta Marinara.

Veal Calabrese$26.00

Breaded Veal Cutlet Baked with Prosciutto, Spicy Calabrese Peppers, Fontina & Mozzarella Cheeses in Marinara Sauce. Served with a side of Pasta Marinara.

Mare "Sea"

Haddock Pomodoro$22.00

Panko Parmesan encrusted Filet in San Marzano Tomatoes & Basil served over Crispy Spinach & Capellini.

Grilled Canadian Salmon$24.00

Grilled Salmon filet with Pineapple Salsa Dry Rub, served with Risotto & Seasonal Vegetables.

Calabrese Shrimp Diavolo$23.00

Jumbo Shrimp sauteed with Spicy Calabrese Peppers, Extra Virgin Olive Oil & Garlic tossed with Pasta.
(Also available with House Specialty Fra Diavolo Tomato Sauce.)

Calabrese Lobster Diavolo$26.00

Lobster Tail Meat sauteed with Spicy Calabrese Peppers, Extra Virgin Olive Oil & Garlic tossed with Pasta.
(Also available with House Specialty Fra Diavolo Tomato Sauce.)

Baked Stuffed Shrimp$26.00

Four Jumbo Shrimp stuffed with Fresh Crab Meat, Breadcrumbs, Butter & Herbs, served with Risotto & Seasonal Vegetables.

Burgers

Burger & Sandwich Additions: Add $.50
American, Provolone, Cheddar, Pepper Jack, Mozz, Gorgonzola, Vegan Cheese. ~Bacon, Roasted Red Peppers, Hot Peppers, Caramelized Onions, Sauteed Mushrooms. ~Upgrade to Gluten Free Bun: Add $2
Substitute Russet French Fries for Eggplant Fries, Sweet Potato Fries, Truffled Russet Fries: Add $3

Bourbon Burger$15.00

Grilled Angus Beef, Bacon, Caramelized Onions, Cheddar Cheese, Served with a Bourbon sauce, French Fries & Pickle.

Signature Burger$13.00

Grilled Angus Beef with Lettuce, Tomato & Onion served with French Fries & Pickle.

Vegan Burger$15.00

Grilled quinoa & kale "burger" pastty, served with lettuce, tomato, spinach & roasted red peppers

Signature Sandwiches

Chicken Sicilian Focaccia$14.00

Chicken, Eggplant & Roasted Pepper baked with Provolone & Marinara Sauce, served with Fries.

Italian Combo Panini$12.00

Ham, Pepperoni, Salami, Roasted Peppers & Provolone served with Marinara Sauce,  served with fries & pickle.

Handmade Meatball or Italian Sweet Sausage Grinder$11.00

Choose either our Handmade Meatballs or Italian Sausage with Mozzarella & Marinara on a Toasted Grinder Roll.

Eggplant Grinder$11.00

Eggplant, Mozzarella & Marinara baked on Toasted Grinder Roll.

Chicken Sriracha Wrap$12.00

Crispy Spicy Chicken with Lettuce, Tomato & Sriracha-Mayo,  served with fries & pickle.

Turkey Cheddar Panini$13.00

Turkey, Cheddar, Apples & Zesty Cranberry-Mayo served with Sweet Potato Fries.

Prosciutto Mozz Panini$15.00

Prosciutto, Fresh Mozzarella, Tomatoes & Basil, with  served with fries & pickle.

Veggie Panini$13.00

With Portobello's, Roasted Peppers, Spinach & Fresh Mozzarella served with Pesto-Mayo, fries & pickle.

Chicken Parmigiana Grinder$13.00

Breaded Chicken, Mozzarella & Marinara baked on Toasted Grinder Roll.

Chicken Caesar Wrap$12.00

Grilled Chicken, Caesar Salad & Croutons, served with fries & pickle.

Sirloin Horseradish Focaccia$15.00

Sliced Sirloin with Horseradish-Pepper Jack Sauce & Crispy Onions, served with Fries & a Pickle.

"Villy" Steak Grinder$13.00

Sliced Sirloin with sauteed onions, peppers & mushrooms, baked with mozzarella cheese, toasted on a grinder roll & served with a side of marinara sauce

Calzones

$13 (sml) | $20 (lg)


Choose from any of our traditional or specialty pizza toppings...(Additional pricing applies)

Calzone

Our Signature Dough filled with Mozzarella, Ricotta & Pecorino Romano Cheeses, served with Marinara Sauce.

Beverages

Boylan Natural Sodas$2.99

Black Cherry, Root Beer, Birch Beer, Cream, Orange, Grape, Ginger Ale & Seasonal Selections.

Soda & Iced Tea$2.99

Pepsi, Diet Pepsi, Sierra Mist, Mug Root Beer, Mountain Dew & Orange.

Espresso$4.00

Coffee or Herbal Tea$3.00

Cappuccino$5.00

Panna Italian Water Still 750 ml.$6.00

San Pellegrino Italian Sparkling Water

 $3 (500 ml) | $6 (750 ml)

Saratoga Sparkling Water

 $3 (12 oz) | $6 (28 oz)

Iced Latte$5.00

Weekly Features

Starters

Truffle Gnocchi$12.00

Light airy pillows of gnocchi topped with rich truffle cream sauce

*enhance with fresh, shaved truffles (+$6)

Lollipop Lamb Chop$15.00

Grilled with pomegranate glaze

Butternut Croistini$15.00

Roasted butternut squash, whipped ricotta cheese & crispy sage on toast points

Mains

Chicken Alfonso$26.00

Chicken breast tenders, sun dried tomatoes, mushrooms & spinach tossed with cavatelli pasta in a roasted tomato cream sauce

Grilled Swordfish$28.00

Balsamic marinated swordfish steak, char grilled and served with grilled seasonal vegetables

Uncorked

Josh Reserve by Joseph Carr

$10 (g) | $38 (b)

Happy Endings

Chef's homemade desserts

Chocolate Fudge Cake

Pumpkin Cheesecake

Tiramisu

Raspberry Swirl Cheesecake

Pumpkin Bread Pudding

with warm whisky sauce