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Our Menu

Appetizers

$10.00Crispy Truffled Artichokes

$8.00Mozzarella Sticks

$9.00Sautéed Garlic Kale & Lentils

$9.00Fresh Tomato Bruschetta

$13.00Sam Adams Steamed Clams

$9.00Sautéed Escarole & Sausage

$13.00Italian Meat & Cheese Plate

$8.00Roasted Beets & Chevre

$14.00Calamari- Crispy or Sauteed

$7.00Garlic Bread with Cheese

$13.00Chicken Wings- Traditional or Boneless

BBQ, Buffalo (Medium or Hot), Garlic Parmesan, Maple Sriracha.

$12.00Stuffed Mushroom Skillet

Sausage, cheese, olive & bread crumb stuffed, baked mushrooms

$12.00Beef Braciole

Thin sliced flank steak rolled with proscuitto & bread crumbs slow roasted in tomato sauce

Soup & Salad

$8.00French Onion Soup

Escarole & Bean Soup

$4 (c) | $7 (b)

Pasta Fagioli Soup

$4 (c) | $7 (b)

Garden Salad

$4 (sml) | $11 (family)

$13.00Pear Gorgonzola Salad

Caramelized Pears, Walnuts & Gorgonzola over Mixed Greens.

Caesar Salad

$4 (sml) | $11 (family)

$16.00Ahi Tuna Salad

Seared Tuna over Field Greens with Tomato, Cucumber & Cu-Sabi Dressing.

$14.00Antipasto

Italian Meats, Cheese, Olives, Onions & Peppers over Mixed Greens.

$12.00Burratta Arugula Caprese

Fresh Buratta Mozzarella with Tomato, Basil & Extra Virgin Olive Oil over Arugula.

$12.00Kale Apple Salad

Fresh Kale, Apples, Craisins, Walnuts & Chevre, with Apple Cider Vinaigrette.

$14.00Quinoa Grilled Vegetable Salad

Red Quinoa & Grilled Veggies on a Bed of Spinach with Lemon Vinaigrette, Finished with a Fried Egg.

Pasta

$20.00Village Pizzeria Sampler

Manicotti, Florentine shells, eggplant rollatini & chicken parmigiana with a side of pasta Marinara.

$17.00Grande Five Cheese Ravioli

Served with Marinara sauce.
Gluten Free ($20)

$21.00Lasagne

16 oz. of fesh pasta layered with beef, sausage, Ricotta, Mozzarella & Pecorino cheeses with Marinara sauce.
Gluten Free ($25)

$19.00Manicotti

Four crepes filled with fresh ricotta & Pecorino cheeses, baked with mozzarella & marinara sauce.

$20.00Orecchiette Calabrese

Sauteed chicken, Chorizo sausage, fresh kale & Calabrese peppers in a spicy cream sauce with Orecchiette pasta

$22.00Chicken Carciofini

Sauteed chicken breast tenders, artichoke hearts, mushrooms & sun-dried tomatoes tossed in a light Brandy cream sauce with your choice of pasta.

$22.00Pappardelle Bolognese

Slow simmered meat sauce, veal, beef & pork over fresh Pappardelle pasta.

Pasta Creations

$8.00Pick a Pasta

Spaghetti
Capellini
Fettuccini
Linguini
Rigatoni
Penne
Gluten Free, certified organic (+$5)

Choose a Sauce

Aglio Olio ($4)
Filetto | Plum Tomato & Basil ($4)
Fra Diavolo | Spicy Tomato ($4)
Vodka ($5)
Alfredo ($5)
Pesto ($5)

Additions

Broccoli or Spinach ($4)
Sun-Dried Tomatoes ($4)
Calabrese Peppers ($4)
Meatballs ($6)
Sausage ($6)
Chicken ($6)
Shrimp ($8)

House Specialties

$24.00Pork Osso Bucco

Succulent, Bone-In Pork Shank with Mushroom Gravy atop Mashed Potatoes & Seasonal Vegetables.

$19.00Eggplant Napolitano

Battered Eggplant stacked with Fresh Mozzarella, Basil & Marinara served over Pasta.

$24.00Shrimp Cassandra

Prosciutto wrapped Jumbo Shrimp baked & served over Crispy Spinach & Capellini with Garlic Butter.

$22.00Linguini & Clam Sauce

Little Neck & Baby Clams sauteed in Extra Virgin Olive Oil, Garlic & Herbs, served over Linguini. (Available Red or White)
With Italian Sausage (+$3)

$26.00Vitello di Parma

Veal Cutlet sauteed with Prosciutto, Mushrooms & Spinach in White Wine Sauce with a side of Pasta.

Pizzas

Small 10 inches - 4 Cut: $7.25
Medium 14 inches - 8 Cut: $12.75
Large 16 inches - 12 Cut: $15
Gluten Free 8 inches - 8 Cut: $19.75

Traditional Toppings

4 Cuts- .79
8 & 12 Cuts- $1.69

Fresh Onions, Pepperoni, Black Olives, Fresh Peppers, Meatballs, Bacon, Hot Peppers, Fresh Mushrooms, Extra Cheese, Anchovies, Sausage, Roasted Red Peppers & Pineapple.

Specialty Toppings

4 Cuts- $1.29
8 & 12 Cuts- $2.59

Artichokes, Spinach, Sun-Dried Tomatoes, Portobello Mushrooms, Prosciutto, Broccoli, Greek Olives, Eggplant, Arugula, Feta Cheese, Goat Cheese, Ricotta Cheese & Vodka Sauce.

Gourmet Pizza

Made With Fresh Sauce & Mozzarella Cheese

Lobster- Fresh Lobster Tail Meat.
4 Cut- $13, 8 Cut- $22, 12 Cut- $28

Philly Steak- Sirloin Steak, Mushroom & Onion.
4 Cut- $9.50, 8 Cut- $16, 12 Cut- $20

Cajun Shrimp- Shrimp tossed in Cajun Spices.
4 Cut- $12, 8 Cut- $18, 12 Cut- $25

Melanzano- Crispy Eggplant & Roasted Red Peppers.
4 Cut- $9.50, 8 Cut- $16, 12 Cut- $20

Cajun Chicken- Grilled Chicken tossed in Cajun Spices.
4 Cut- $9, 8 Cut- $15, 12 Cut- $19

Carne Amante- Pepperoni, Sausage, Meatball & Bacon.
4 Cut- $10, 8 Cut- $17, 12 Cut- $23

Margherita- Fresh Mozzarella, San Marzano Tomato & Basil.
4 Cut- $10, 8 Cut- $15, 12 Cut- $19

Made with Olive Oil, Garlic, Herbs & Mozzarella Cheese

Lomabardi-Spinach, Artichoke & Wisconsin cheeses
4 Cut- $9, 8 Cut- $15, 12 Cut- $19

Clam Casino-
4 Cut- $9, 8 Cut- $15, 12 Cut- $19

Shrimp Scampi-
4 Cut- $10, 8 Cut- $17, 12 Cut- $23

Pesto Grilled Chicken-
4 Cut- $10, 8 Cut- $17, 12 Cut- $22

Pesto Shrimp or Shrimp & Vodka Sauce-
4 Cut- $12, 8 Cut- $18, 12 Cut- $25

Greek- Spinach, Greek Olives, Feta & Tomato.
4 Cut- $9.50, 8 Cut- $16, 12 Cut- $20

Portofino- Portobello Mushrooms, Spinach, Artichoke & Feta.
4 Cut- $9.50, 8 Cut- $16, 12 Cut- $20

Artichoke- Broccoli, Artichoke Hearts & Tomatoes.
4 Cut- $9.50, 8 Cut- $16, 12 Cut- $20

Caputo- Fresh Arugula, Prosciutto, Tomatoes & Gorgonzola.
4 Cut- $9.50, 8 Cut- $16, 12 Cut- $21

Grilled Chicken- Fresh Grilled Chicken, Roasted Peppers & Mushrooms.
4 Cut- $10, 8 Cut- $17, 12 Cut- $22

Sacre Blue- Sirloin Steak, Caramelized Onion & Gorgonzola.
4 Cut- $9.50, 8 Cut- $16, 12 Cut- $21

Calabrese- Fig, Ricotta, Prosciutto, Gorgonzola & Arugula.
4 Cut- $10, 8 Cut- $17, 12 Cut- $23

Ranchero- Chicken, Bacon, Caramelized Onion, Tomato & Ranch.
4 Cut- $10, 8 Cut- $17, 12 Cut- $22

Terra "Land"

$19.00Chicken Parmigiana

Breaded Chicken Breast baked with Mozzarella & Parmesan Cheese, served with Pasta Marinara.

$20.00Chicken Francaise

Egg dipped Chicken Breast sauteed in Lemon Butter & White Wine Sauce, with Risotto & Seasonal Vegetable.

$22.00Chicken Florentine

Chicken Breast stuffed with Italian Cheeses, Spinach & Artichokes baked & served with Crispy Spinach over Capellini Aglio Olio.

$20.00Chicken Marsala

Chicken Breast sauteed with Fresh Mushroom & Herbs in a Marsala Wine Sauce, served with a side of Pasta Marinara.

$20.00Chicken Bruscetta

Grilled Chicken Breast topped with Fresh Tomato Bruschetta served with Grilled Vegetables.

$28.00NY Strip Sirlion

Char grilled 14oz. Strip served with Seasonal Vegetable & your choice of Garlic Mashed Potato or Pasta.
Add Portobella Mushrooms- $3 or Add Au Poivre- $3

$24.00Veal Parmigiana

Lightly breaded Veal baked with Mozzarella & Parmesan Cheeses, served with Pasta Marinara.

$26.00Veal Francais

Veal Cutlet Egg dipped & sauteed in Lemon Butter- White Wine Sauce, with Risotto & Seasonal Vegetable.

$26.00Veal Marsala

Veal Cutlet sauteed with Fresh Mushroom & Herbs in a Marsala Wine Sauce, served with a side of Pasta Marinara.

$25.00Veal Picatta

Veal Cutlet sauteed in Lemon Butter- White Wine Sauce & Capers, with a side of Pasta Marinara.

$26.00Veal Calabrese

Breaded Veal Cutlet Baked with Prosciutto, Spicy Calabrese Peppers, Fontina & Mozzarella Cheeses in Marinara Sauce. Served with a side of Pasta Marinara.

Mare "Sea"

$22.00Haddock Pomodoro

Panko Parmesan encrusted Filet in San Marzano Tomatoes & Basil served over Crispy Spinach & Capellini.

$24.00Grilled Canadian Salmon

Grilled Salmon filet with Pineapple Salsa Dry Rub, served with Risotto & Seasonal Vegetables.

$23.00Calabrese Shrimp Diavolo

Jumbo Shrimp sauteed with Spicy Calabrese Peppers, Extra Virgin Olive Oil & Garlic tossed with Pasta.
(Also available with House Specialty Fra Diavolo Tomato Sauce.)

$26.00Calabrese Lobster Diavolo

Lobster Tail Meat sauteed with Spicy Calabrese Peppers, Extra Virgin Olive Oil & Garlic tossed with Pasta.
(Also available with House Specialty Fra Diavolo Tomato Sauce.)

$26.00Baked Stuffed Shrimp

Four Jumbo Shrimp stuffed with Fresh Crab Meat, Breadcrumbs, Butter & Herbs, served with Risotto & Seasonal Vegetables.

Burgers

Burger & Sandwich Additions: Add $.50
American, Provolone, Cheddar, Pepper Jack, Mozz, Gorgonzola, Vegan Cheese. ~Bacon, Roasted Red Peppers, Hot Peppers, Caramelized Onions, Sauteed Mushrooms. ~Upgrade to Gluten Free Bun: Add $2
Substitute Russet French Fries for Eggplant Fries, Sweet Potato Fries, Truffled Russet Fries: Add $3

$15.00Bourbon Burger

Grilled Angus Beef, Bacon, Caramelized Onions, Cheddar Cheese, Served with a Bourbon sauce, French Fries & Pickle.

$13.00Signature Burger

Grilled Angus Beef with Lettuce, Tomato & Onion served with French Fries & Pickle.

$15.00Vegan Burger

Grilled quinoa & kale "burger" pastty, served with lettuce, tomato, spinach & roasted red peppers

Signature Sandwiches

$14.00Chicken Sicilian Focaccia

Chicken, Eggplant & Roasted Pepper baked with Provolone & Marinara Sauce, served with Fries.

$12.00Italian Combo Panini

Ham, Pepperoni, Salami, Roasted Peppers & Provolone served with Marinara Sauce,  served with fries & pickle.

$11.00Handmade Meatball or Italian Sweet Sausage Grinder

Choose either our Handmade Meatballs or Italian Sausage with Mozzarella & Marinara on a Toasted Grinder Roll.

$11.00Eggplant Grinder

Eggplant, Mozzarella & Marinara baked on Toasted Grinder Roll.

$12.00Chicken Sriracha Wrap

Crispy Spicy Chicken with Lettuce, Tomato & Sriracha-Mayo,  served with fries & pickle.

$13.00Turkey Cheddar Panini

Turkey, Cheddar, Apples & Zesty Cranberry-Mayo served with Sweet Potato Fries.

$15.00Prosciutto Mozz Panini

Prosciutto, Fresh Mozzarella, Tomatoes & Basil, with  served with fries & pickle.

$13.00Veggie Panini

With Portobello's, Roasted Peppers, Spinach & Fresh Mozzarella served with Pesto-Mayo, fries & pickle.

$13.00Chicken Parmigiana Grinder

Breaded Chicken, Mozzarella & Marinara baked on Toasted Grinder Roll.

$12.00Chicken Caesar Wrap

Grilled Chicken, Caesar Salad & Croutons, served with fries & pickle.

$15.00Sirloin Horseradish Focaccia

Sliced Sirloin with Horseradish-Pepper Jack Sauce & Crispy Onions, served with Fries & a Pickle.

$13.00"Villy" Steak Grinder

Sliced Sirloin with sauteed onions, peppers & mushrooms, baked with mozzarella cheese, toasted on a grinder roll & served with a side of marinara sauce

Calzones

$13 (sml) | $20 (lg)


Choose from any of our traditional or specialty pizza toppings...(Additional pricing applies)

Calzone

Our Signature Dough filled with Mozzarella, Ricotta & Pecorino Romano Cheeses, served with Marinara Sauce.

Beverages

$2.99Boylan Natural Sodas

Black Cherry, Root Beer, Birch Beer, Cream, Orange, Grape, Ginger Ale & Seasonal Selections.

$2.99Soda & Iced Tea

Pepsi, Diet Pepsi, Sierra Mist, Mug Root Beer, Mountain Dew & Orange.

$4.00Espresso

$3.00Coffee or Herbal Tea

$5.00Cappuccino

$6.00Panna Italian Water Still 750 ml.

San Pellegrino Italian Sparkling Water

 $3 (500 ml) | $6 (750 ml)

Saratoga Sparkling Water

 $3 (12 oz) | $6 (28 oz)

$5.00Iced Latte

Weekly Features

Starters

$15.00Truffle Gnocchi

Light airy pillows of gnocchi topped with rich truffle cream sauce

*enhance with fresh, shaved truffles (+$6)

$12.00Fried Squash Flowers

Gently battered, dippped & fried squash flowers, stuffed with ricotta cheese & prosciutto, & served with marinara sauce

$18.00Angus Carpaccio

Angus beef topped with shaved parmesan, arugula & truffle oil drizzle

Enhance with shaved truffles (+$10)

Mains

$28.00Seared Hallibut

Seared halibut steak served over a fresh arugula salad with heirloom tomatoes & capers

$25.00Truffle Pizza

White pizza with fresh truffle sauce burrata, & ricotta cheeses, topped with cremini mushrooms

Enhance with fresh shaved truffles (+ $10)

$32.00Angus Gorgonzola Encrusted Filet

8 oz angus filet, topped with gorgonzola cheese & served with truffled mashed potatoes

Uncorked

Daou Cabernet

$13 (g) | $48 (b)

Aragosta Vermentino Pi Sardegna

$9 (g) | $35 (b)

Happy Endings

Chef's homemade desserts

Key Lime Pie

Chocolate Fudge Cake

Pecan Cheesecake