Village Pizzeria Sampler - $16.99
Florentine stuffed shell, manicotti, eggplant rollatini & chicken parmigiana over pasta. Penne Tuscano - $15.99
Whole wheat pasta tossed with roasted fennel, spinach, tomatoes, goat cheese, extra virgin olive oil & basil. Eggplant Parmigiana - $15.99
Light egg battered eggplant baked w/ mozzarella, parmesan & marinara. Fettuccine Carciofini - $15.99
Artichoke hearts, mushrooms & sundried tomatoes in a light brandy cream sauce over fettuccine. (w/ chicken 3.00) Filetto di Pomodoro - $10.99
Using only the filet of the tomato sautéed with extra virgin olive oil, garden fresh basil, garlic. Spaghetti, Ziti, Capellini or Linguine- $10.99
with marinara sauce 8.99 with meatballs or sausage Cheese Ravioli - $9.99
Pasta filled with fresh ricotta cheese, Pecorino Romano cheeses. | Manicotti - $14.99
Four crepes filled with fresh ricotta and Pecorino Romano cheeses, baked in a marinara sauce, topped with mozzarella. Lasagne - $16.99
16 oz of fresh pasta layered w/beef, sausage, 3 cheeses, & marinara. Pesto Sauce - $14.99
Fresh basil, garlic, pine nuts, Pecorino Romano, extra virgin olive oil. Aglio-Olio - $10.99
Extra virgin olive oil, fresh garlic, blend of fresh aromatic herbs served on your choice of pasta. Fettuccine Alfredo - $14.99
Our farm fresh cream sauce made with Pecorino Romano. (w/ shrimp 5.00) Rigatoni Alla Vodka - $14.99
Slow roasted zesty tomato rose cream sauce.
(w/ broccoli 1.50) (w/ chicken 3.00) (w/ shrimp 5.00) Pasta Primavera Aglio Olio - $14.99
Fresh vegetables sautéed in extra virgin olive oil, garlic and herbs over cavatelli. (w/ Alfredo or Vodka Sauce 3.00) |